The Centre for Sustainable Seafood and Climate-Smart Aquaculture (CSSCSA), an initiative of the Research and Education for Environmental Foundation (REEF), serves as a specialised hub dedicated to advancing sustainable aquaculture practices, responsible seafood production, and climate-resilient aquatic resource management. Established to address the growing challenges of food security, ecosystem degradation, and climate change impacts on coastal and inland fisheries, CSSCSA integrates science, innovation, and community engagement to promote environmentally responsible aquaculture systems.
CSSCSA functions as a platform for interdisciplinary research, capacity building, and technology-driven solutions that support sustainable seafood value chains. The centre emphasises ecosystem-based approaches, biosecure farming techniques, and adaptive strategies that enhance productivity while safeguarding biodiversity and aquatic health..
Vision: To become a leading centre of excellence in sustainable seafood systems and climate-smart aquaculture, fostering resilient aquatic ecosystems and empowered coastal communities through innovation, education, and responsible stewardship.
Mission: To enhance resilience of aquatic ecosystems through science-based conservation practices and adaptive management strategies.To foster collaboration between academia, industry, and communities for the advancement of sustainable seafood value chains and climate-responsive aquaculture development.
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